SOUPS &  SALADS

Cream of Crab Soup    Cup $4.99  Bowl $6.99
Our homemade recipe - made with plenty of sherry and topped with jumbo lump crab.

Jalapeño Corn Crab Chowder    Cup $4.99  Bowl  $6.99
Our award winning blend of fresh jalapeños, corn, bacon, onion and southwest spices, topped with jumbo lump crab meat.

House Salad $7.99
Mixed greens, feta cheese, black olives, red onions, sunflower seeds and a pepperoncini drizzled with balsamic vinaigrette dressing.

Caesar Salad $7.49
with sautéed chicken $10.49 sautéed gulf shrimp $11.49

Spinach Salad $9.99
Organic baby spinach, crisp bacon, eggs, mushrooms, and hot bacon mustard dressing.

Southwest Chicken Salad $9.99
Tender blackened chicken atop mixed greens, black beans, corn, Pico de Gallo, mixed cheese, avocado, tortilla chips and served with cilantro ranch dressing.

Cranberry Almond Chicken Salad $9.99
Mixed greens topped with chicken salad, red onions, craisins, almonds, toasted goat cheese and served with a raspberry walnut vinaigrette dressing.

Seasonal Berry Salad $9.99
Mixed greens topped with fresh seasonal berries, feta cheese, sunflower seeds and balsamic vinaigrette on the side.

Grilled Tuna Nicoise $12.99
Mixed greens topped with grilled 2+ tuna, hard-boiled egg, grilled asparagus, shaved parmesan cheese and kalamata olives. Seved with a balsamic glaze drizzle and balsamic vinaigrette on the side.

add a crabcake for $10.99 / add chicken for $3.99 / add shrimp for $4.99