Friday December 9th, 2016

Jumbo Lump Crab Filet Mignon $27/$35

Char grilled hand cut filet mignon topped with house made jumbo lump crab imperial and broiled to perfection. Served atop roasted red bliss mashed potatoes, tempura fried green beans and served with a duo of brown butter & sweet demi-glace

Wasabi Panko Swordfish BLT $14

Toasted ciabatta bread stuffed with panko & wasabi encrusted fresh swordfish steak, jalapeno infused bacon, mixed greens, tomato and cucumber wasabi dressing. Served with your choice of French fries or Old Bay potato chips

Desserts
Red Velvet Smith Island Cake, Salted Caramel Crunch Cake
Chocolate Spoon Cake, Jill’s Chocolate Dipped Peanut Butter Cookies

Beer Specials
Boulevard Funky Pumpkin Spiced Sour Ale $6
Rogue Promise Gone Aw Rye IPA $6

 Wine Specials
William Hill Cabernet Sauvignon, Central Coast, CA ’13 $7/$27
DMZ Chardonnay, Western Cape, South Africa ’15 $8/$30